Sunday, January 29, 2006

"rou4 zao4" on sticky rice

We're not very festive kind of people, but I still managed to make something for the Chinese New Year's. I made "rou4 zao4", which is a traditional Taiwanese dish. I chose to used diced pork, while most people prefer it ground. I aldo added Taiwanese meat balls and eggs. It didn't look all that fancy, but it's delish! We put it on long grain sticky rice. Yum.

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