mexican flan

The other day I saw a conatiner at the store and it claimed to be "Authentic Mexican Flan". Of course I had to buy one and try it.

It was thick and creamy, and its texture was in between custard and pudding... not quite as flan-y as the ones I'm used to.



Flan and pudding are always interesting to me... and now I've tasted a flan that's totally different than the flans I've had. I think I'll just have to eat more and do extensive research to find out what exactly is going on.