I did steam up some small buns (xiao long bao) for lunch... just to add a little bit of festivity.I bought some WeiChuan frozen ones from the Asian market the other day, and I finally used the bigger bamboo steamer that I got a while ago. Bamboo steamers rock. When I was steaming the buns the kitchen smelled like a bamboo garden!
Friday, February 08, 2008
little buns for the new year
We didn't do much for Chinese New Year this year... yet! My friends Joyce and Otis are coming to our house for lunch on Sunday, so I guess we'll catch up with the celebration then.
I did steam up some small buns (xiao long bao) for lunch... just to add a little bit of festivity.I bought some WeiChuan frozen ones from the Asian market the other day, and I finally used the bigger bamboo steamer that I got a while ago. Bamboo steamers rock. When I was steaming the buns the kitchen smelled like a bamboo garden!
I did steam up some small buns (xiao long bao) for lunch... just to add a little bit of festivity.I bought some WeiChuan frozen ones from the Asian market the other day, and I finally used the bigger bamboo steamer that I got a while ago. Bamboo steamers rock. When I was steaming the buns the kitchen smelled like a bamboo garden!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment