Friday, February 20, 2009

asian meat sauce for noodles

I made some Asian meat sauce for noodles in the slow cooker (crock pot). It's really easy I think it's really tasty on noodles or rice.

meat sauce for noodles
OK I think I put a little bit too much meat sauce on my noodles.

Asian Meat Sauce for Noodles

1 lb. ground pork
1 package hard tofu (the "pressed" kind that's brown on the outside), cubed
2 T miso
2 T sweet flour sauce (optional - substitute with 2 T miso)
2 T chopped garlic
2 t Asian chili paste/sauce/oil
1/4 C rock sugar (crystals or chunks) or white sugar
1/4 C soy sauce
fresh ground pepper
enough water to just cover all ingredients in the slow cooker

I mixed everything in the slow cooker and cook it on high for 4 hours and it's done!

It's really yummy on noodles by itself. I also tried to boil some frozen broccoli while cooking the noodles and place it on the noodles before pouring on some meat sauce and it was really tasty, too.

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